50g wholegrain pasta
120g tuna (spring water drained)
1/2 red chilli
Cucumber, 4 cherry tomatoes
Cook the pasta as per packet instructions. Chop the veg up and drain the tuna. Once the pasta is ready add everything in, season well and enjoy! Can be served hot or cold.
Approximate Calories per serving : 300
c22g p33g f6g
To make this vegan use vegan pieces.