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Chips N Cheese


Ingredients - Serves 1


1 large baking potato

15g cheese

One cal oil spray

Salt


Method


Cut the potato into chunky chips, leaving the skin on. Parboil for 4 minutes then spray with oil and add a good pinch of salt. Pop in an air fryer for 20 minutes then sprinkle the cheese over when ready! You can do these in the oven too if you dont have air fryer. 180* for 30 minutes.


Nutritional information


Approximate calories per portion: 330

C 56.5g

F 5.2g

P 10g


To make this vegan use a vegan cheese.

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