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Plant Based Sausage & Seeds Bowl

Ingredients - serves 1

2 Linda Mccartney Veggie sausages

50g avocado

8g chia seeds

50g chick peas

50g edamame beans

50g beetroot

60g kale

Add some cucumber, jalapeño, cherry tomatoes and any salt/spice you enjoy.


Cook the sausages as per packet instructions. Steam the kale for 10 minutes or so, then add everything else to a big bowl, season with your fave salt mix or spice and enjoy!

Nutritional information

Approximate calories per serving: 429

C 25g

F 22g

P 30g

Fibre 18g


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