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Scotch Broth

Updated: Apr 13, 2022

Serves 4-6


  • For convenience buy a pre prepared bag of vegetables that includes root veg and onions.

  • 100g scotch broth mix

  • Small handful of flat leaf parsley

  • 3 (chicken or) vegetable stock cubes mixed in 1Lt of water


Cook of the vegetables for 5 minutes in a pan, add everything else then simmer very gently for 50 minutes.


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